Cooking the Books Book Club In-Person
Join this great new cookbook club as we explore flavors, stories, and cultures through food. Each month, we will each dive into a cookbook theme, then get together to discuss what we found and what we made. Tasty bites are welcomed but certainly not required. Come to talk food and cooking, learn about a new cuisine, or just to try something new to you. Don't forget to bring the recipe to share!
Check out our awesome collection of cookbooks in the library or digitally on Libby!
- Date:
- Monday, November 10, 2025 Show more dates
- Time:
- 6:00 PM - 7:00 PM
- Time Zone:
- Central Time - US & Canada (change)
- Location:
- Community Room
- Location:
- Main Library
- Audience:
- Adult
- Categories:
- Library Event > Books & Reading Library Event > Food
- Attachments:
The food inspiration:
November- Let's use our Spice of the Month (Ginger) to try something new to us! I'm imagining Spicy Thai, your favorite family dish with a ginger and garlic spin, or a cinnamon and candied ginger apple cake. The sky is the limit!
Suggestions:
Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom
Real Thai Cooking
The Malaysian Kitchen
Chetna's 30 Minute Indian
Nadiya's Everyday Baking
America's Test Kitchen: Baking for Two
Next up: Curry!
Food served at this program will be prepared in home kitchens. Participation in programs involving food is at your own risk; The Fond du Lac Public Library cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or any other allergens.